Step 6: Unroll and place the seconds crescent rolls over the cream cheese layer.
Step 7: Pour in the melted butter or margarine all over the pan.
Step 8: In a small mixing bowl, add cinnamon and 1/4 cup of sugar. Stir until well mixed, then sprinkle on top of the melted butter.
Step 9: Place inside the preheated oven and bake for 25 to 30 minutes or until the top turns golden and crispy.
Step 10: Remove from the oven and let it sit on a wire rack to cool at room temperature.
Step 11: Serve and enjoy!
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